Karupatti – Traditional Thoothukudi Palm Jaggery Block

Full Description: Karupatti from Thinai Harvest comes straight from the Palmyra palm groves of Thoothukudi — a region long regarded as the source of India's finest Karupatti, thanks to the mineral-rich coastal soil and generations of traditional tapping expertise passed down through local farming families. Our Karupatti is slow-cooked and hand-set into solid blocks using the same age-old methods used in Udangudi households for decades — no refining, no chemicals, no shortcuts. What you get is real, unrefined palm jaggery: a deep, earthy sweetness with the natural minerals — iron, potassium, and calcium — still intact. This isn't jaggery made anywhere convenient and sold on origin — it's the real Thoothukudi article. Use it in traditional recipes, teas, sweets, or as a healthier everyday sugar substitute. Low glycemic index (~40–52 GI) makes it a smarter choice than white sugar or even standard cane jaggery.

Highlights

• 100% Natural
• Authentic Thoothukudi Origin
• Low GI Sweetener
• Rich in Minerals